Brew Kettle
Boiling is a key step in brewing. Wort is pumped into the brew kettle and boiled for one to two hours, depending on the desired beer style. Boiling stabilises the wort and provides the stage at which hops are added. The bitter resins in hops require extended boiling to dissolve and be extracted. Oth...
Standard equipment
- Welded CIP lines for steam kettle
- Tank CIP lines
- Steam discharge pipe through lid
- Illuminated sight glass
- Internal steam kettle
Technical specifications
| Volume (hl) | Diameter (mm) | Height (mm) |
|---|---|---|
| 39 | 1900 | 2727 |
| 136 | 2950 | 6419 |
| 140 | 2950 | 6010 |
| 260 | 3700 | 4573 |
